This dish is a match made in heaven: the creaminess of risotto combined with the bold flavors of Mexican street corn, all in one delicious bowl.
The aroma of corn and spices will fill your kitchen and your senses, making your mouth water with anticipation.
The risotto is cooked to perfection, with just the right amount of creaminess, and the addition of cotija cheese adds a tangy and salty note that perfectly complements the sweetness of the corn. The spices - chili powder, lime, and cilantro - add a zesty and fresh kick to the dish, making it even more irresistible.
This stew is a flavorful and hearty dish that combines tender root vegetables, protein-packed chickpeas, and dried apricots, all simmered in a fragrant blend of cumin, coriander, and cinnamon. Served over a bed of fluffy couscous, it's a comforting meal that's perfect for cooler weather.
These Korean-style BBQ tacos are packed with bold and spicy flavors, thanks to the marinated beef, tangy kimchi, pickled onions, and creamy sriracha mayo. Served in a soft corn tortilla, they're the perfect fusion of Korean and Mexican cuisine.
This Indian-inspired quinoa bowl is a delicious and healthy meal that's packed with flavor. Roasted vegetables, chickpeas, and a turmeric-infused yogurt sauce create a perfect balance of sweet, spicy, and tangy flavors that will satisfy your taste buds and nourish your body.
This fusion dish combines the bold flavors of New Orleans-style jambalaya with the satisfying texture of fried rice. It's a tasty and hearty meal that will transport your taste buds to the South!
A fusion of Vietnamese flavors and American-style burgers, these Bahn Mi Burgers are a juicy and flavorful explosion of lemongrass pork, pickled veggies, fresh cucumber, cilantro, and a kick of spicy sriracha mayo, all sandwiched between buttery brioche buns.